Blog 3 Columns

India Leads G20 in Climate-Friendly Food Consumption 0

India Leads G20 in Climate-Friendly Food Consumption The WWF’s latest report names India’s food consumption the most climate-friendly among G20 nations. It highlights India’s low environmental impact, especially as global food demand rises by 2050. The report states that adopting India’s habits could reduce the need for multiple Earths to support food production, making India

FluoriPCR: A Game-Changer in Health Diagnostics and Food Safety 0

Overview The Council of Scientific and Industrial Research (CSIR) has launched FluoriPCR, a compact, affordable device poised to transform testing in health diagnostics and food safety. Developed by CSIR’s Indian Institute of Toxicology Research (IITR) and Central Electronics Engineering Research Institute (CEERI), FluoriPCR combines four essential testing tools in a portable format and costs just

Telangana Expands Food Safety: New Labs and Stricter Penalties to Ensure Quality 0

Report To strengthen its food safety infrastructure, the Telangana government will open three new food safety laboratories in Mahbubnagar, Warangal, and Nizamabad. Health Minister C. Damodar Raja Narasimha announced the plans on Tuesday, November 5, 2024, during the Food Safety: Ensuring Quality through Compliance program at the Indian Institute of Health and Family Welfare in

FSSAI to Address Consumer Concerns in Upcoming CAC Meeting on Food Safety and E-commerce 0

FSSAI’s Focus on E-commerce Food Safety Oversight To ensure nationwide compliance with food safety standards, the Food Safety and Standards Authority of India (FSSAI) has organized a Central Advisory Committee (CAC) meeting to address the recent challenges, issues, and concerns faced by consumers, as well as those identified by the government. Sources say the CAC’s

Bengaluru Vendor Caught Selling Unsanitary Pani Puri 0

Overview In West Bengaluru, two residents caught a street food vendor selling unsanitary Pani Puri using spoiled ingredients. Police took Pavan Kumar into custody, released him on bail, and issued a warning. Keshav, a rickshaw driver, noticed Kumar collecting water from a nearby borewell tank on September 29. When Keshav questioned him, Kumar claimed the

Stay Away from Raw Milk: Kerala Health Expert Reveal Hidden Bacterial Dangers 0

Overview A prominent hepatologist from Kerala, known as “The Liver Doc,” advises against consuming raw milk, especially for children. He highlights the risks of harmful bacteria present in raw milk and recommends boiling it before consumption. Untreated milk, he explains, may contain dangerous pathogens like E. coli, Salmonella, and Listeria, which can lead to severe

Two Women Die After Consuming Mango Seed Porridge in Odisha’s Kandhamal: Investigation Underway 0
- Food Hygiene, Food Safety, News
- November 5, 2024
Overview Two women died, and five others fell ill after consuming porridge made from mango seeds in Odisha’s Kandhamal region. The State government has ordered an investigation into the incident. The victims, Ramita Patmajhi and Runu Majhi, both from Mandipanka village in Daringbadi block, were taken to Brahmanigaon Hospital after they experienced severe stomach pain
READ MORE
Telangana Food Safety Task Force Uncovers Hygiene Violations at Attapur Restaurants 0
- Food Hygiene, Food Safety, News
- November 5, 2024
Inspections in California Burrito On November 1, Telangana’s Commissioner of Food Safety Task Force inspected several restaurants in Attapur and found significant hygiene violations. At California Burrito, inspectors discovered live cockroach infestations in the kitchen and storage areas. The restaurant lacked medical fitness certificates for food handlers and a water analysis report for its RO
READ MORE
Kerala High Court Orders Action on Sabarimala Prasadam Quality Control 0
- Food Hygiene, Food Safety, News
- November 5, 2024
Kerala High Court Orders Response on Sabarimala Prasadam Quality The Kerala High Court has requested responses from the Travancore Devasom Board and the FSSAI regarding a petition from a devotee of the Sabarimala temple. The petitioner seeks a standard operating procedure for procuring ingredients and ensuring quality checks for appam and aravana prasadam, the sacred
READ MORE

Food Manifest

The house of resource for food safety.

Blog 3 Columns

India Leads G20 in Climate-Friendly Food Consumption 0

FluoriPCR: A Game-Changer in Health Diagnostics and Food Safety 0

Telangana Expands Food Safety: New Labs and Stricter Penalties to Ensure Quality 0

FSSAI to Address Consumer Concerns in Upcoming CAC Meeting on Food Safety and E-commerce 0

Bengaluru Vendor Caught Selling Unsanitary Pani Puri 0

Stay Away from Raw Milk: Kerala Health Expert Reveal Hidden Bacterial Dangers 0

Two Women Die After Consuming Mango Seed Porridge in Odisha’s Kandhamal: Investigation Underway 0

Telangana Food Safety Task Force Uncovers Hygiene Violations at Attapur Restaurants 0

Kerala High Court Orders Action on Sabarimala Prasadam Quality Control 0

About Food Manifest

Food Manifest

Contact Us

Get In Touch With Us

Latest Posts

Ants on the Menu? Korean Restaurant Under Food Safety Fire

Don’t Let Food Poisoning Rain on Your Trip

India’s Shift to Ready-to-Cook Meals Gains Momentum

Tainted Toddy Toll Rises: 4 Dead, 37 Hospitalised in Hyderabad

Lucknow Milkman Caught Spitting in Milk, Detained

Health & Welness

Key Trends Shaping the Food and Beverage Industry in 2021

COVID and Coronavirus: Truth v/s Myth

Potassium - What You Need To Know.

A to Z

News

Food Safety

Health & Wellness

Resources

Join Us!

Terms & Conditions

Contact Us