Leftovers: How to Safely Store them
- A to Z, Food Hygiene, Food Safety, General
- August 8, 2021
In Medak, Telangana, 35 children at a government school became unwell when a lizard was discovered in their breakfast. The reptile may have unintentionally fallen into the food when it was being prepared, according to preliminary findings. Two students were hospitalised while the rest were discharged after observation. The Report The District Education Officer, who
READ MOREOfficials of the Food Safety Department, Telangana, conducted a raid on the cloud kitchens of two large brands in Hyderabad’s Ameerpet—Rebel Foods Private Limited and ITC—and found expired food ,labelling and other violations. The Findings Officials discovered expired goods in the storeroom of Rebel Foods Private Limited, a cloud kitchen in SR Nagar, Ameerpet, including
READ MOREThe Food Safety and Standards Authority of India (FSSAI) has approved modifications to the nutritional information labeling on food packaging. The proposals include displaying total salt, sugar, and saturated fat in larger font sizes and bold letters. According to PTI, the FSSAI will release a draft notification and solicit feedback from stakeholders. Official Statement According
READ MOREIntroduction: In Vengoor, Malappuram, authorities seized approximately 140 kilograms of tea bags from a building adjacent to Ashiq’s residence, a local business owner. The Department of Health provided limited information, suspecting the tea powder may have been adulterated. Samples of the seized powder have been forwarded to the Food Safety Department for thorough testing. Analysis
READ MOREFood adulteration. Everybody has heard about it. We have read numerous articles online and in the local Daily about the police confiscating x and y quantities of adulterated fish or milk or other food items. Is food adulteration as simple as adding water to milk to increase the quantity, or something more? Something more nefarious?
READ MOREThe emergency landing of Delta Flight due to spoiled food.
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