Food Laws Archives

J&K FDA Strengthens Food Safety, Conducts Record Inspections in 2025 0

Key Update The Food and Drug Administration (FDA) in Jammu and Kashmir conducted 13,944 routine inspections in 2025 to curb food adulteration and ensure hygienic food across the Union Territory. In addition, food safety officers carried out 1,423 risk-based inspections to target high-risk areas and establishments. During inspections, the FDA collected 10,620 food samples, surpassing

Telangana’s E-Commerce Warehouses Fail Safety Check 0

Key Update The Telangana Food Safety Department conducted a two-day special enforcement drive across warehouses operated by leading e-commerce and quick-commerce platforms, including Zepto, Reliance JioMart, Blinkit, BigBasket, Zomato, Swiggy, Flipkart, Amazon and several local operators. The inspection, held on November 25 and 26, aimed to assess how these rapidly growing supply chains are storing

Food Pharmer Challenges Dabur Over Chyawanprash Claims 0

The Core Dispute Social media influencer Revant Himatsingka, aka Food Pharmer, publicly challenged Dabur’s claim that its Chyawanprash “protects lungs from air pollution, especially PM 2.5.” Dabur ran ads in the Delhi Metro during severe smog, claiming that two spoons daily “scientifically protect” the lungs. Himatsingka highlighted major issues: Animal Study, Not Human: Researchers tested

FSSAI Seeks Draft Specs from OEMs for High-End Food Testing Instruments 0
- A to Z, Food Laws, Food Safety, Health & Wellness, News
- November 27, 2025
Key Development FSSAI has asked Original Equipment Manufacturers (OEMs) and authorised suppliers to submit draft specifications for advanced food testing instruments. These include LC-HRMS (Liquid Chromatography High Resolution Mass Spectrometry), LC-IRMS (Liquid Chromatography Isotope Ratio Mass Spectrometry), and EA-IRMS (Elemental Analyser Isotope Ratio Mass Spectrometry). The Authority wants these details directly from manufacturers to create
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TN Orders Mandatory Enteric Fever Vaccination for All Hotel Staff 0
- A to Z, Food Laws, General, Health & Wellness, News
- November 26, 2025
Key Development The Tamil Nadu Food Safety and Drug Administration (FSDA) has ordered every hotel in the State to ensure that all employees—cooks, food handlers, kitchen assistants, and serving staff—receive mandatory enteric fever (typhoid) vaccination. The directive aims to curb infection risks and strengthen public health protection. Mandatory Vaccination and Certification The FSDA has instructed
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Vegetable Fat Found in Paneer: J&K Imposes Immediate Ban on Loose Varieties 0
- A to Z, Food Hygiene, Food Laws, General, Health & Wellness, News
- October 29, 2025
Key Development The Food Safety Department of Jammu and Kashmir (J&K) has banned the manufacture, sale, distribution, and transport of loose paneer containing vegetable or foreign fat across the Union Territory. The move follows laboratory findings that confirmed the presence of Beta-Sitosterol, a compound indicating adulteration with vegetable fat. Commissioner of Food Safety Smita Sethi
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