Blog 3 Columns

Food Poisoning and Protests Prompt Inquiry Into Contaminated Food Kits in Chooral Mala, kerala 0

Hospitalization After Suspected Food Poisoning In a concerning incident in Wayanad, Kerala, doctors admitted two children from a Chooral Mala landslide-affected family to the hospital on Saturday morning (November 9, 2024) with symptoms of food poisoning. After eating a soybean meal allegedly provided by Meppadi grama panchayat officials a few days earlier, the children, who

Thrikkakara Municipality Strengthens Food Safety Enforcement with Seizures and New App Initiative 0

Overview As part of an inspection, Thrikkakara municipality health officials seized expired food items from restaurants along Collectorate Link Road in Kakkanad. The inspection was part of the municipality’s ongoing efforts to enforce food safety regulations. Health department officials transported the confiscated items to the municipality office, where they displayed them along with the names

Battling Food Spoilage: Causes, Impact, and How to Preserve Freshness 0

Food spoilage is the process that renders food unfit for consumption due to changes in its texture, flavour, aroma, or appearance. While spoiled food may not always pose a health risk, its altered qualities make it undesirable to eat. Beyond the inconvenience of wasting food, spoilage leads to significant economic losses and can contribute to

5-Year-Old Boy Falls Ill After Consuming Samosa with Dead Lizard in Rewa, MP 0

Report A 5-year-old boy fell ill after consuming a samosa containing a dead lizard in Rewa district, Madhya Pradesh. The incident occurred on Thursday evening when Shreyans Sharma, the young boy, bought the samosa from a local shop run by Suresh Kushwaha. After eating half of the samosa, Shreyans noticed an unusual taste and, upon

FSSAI Strengthens Food Safety Measures for E-Commerce and Tourist Destinations 0

FSSAI Tightens Monitoring of E-Commerce Food Facilities The Food Safety and Standards Authority of India (FSSAI) has directed states to enhance their monitoring of warehouses and other facilities used by e-commerce platforms. It has also asked states to develop Standard Operating Procedures (SOPs) for these facilities and the delivery staff. On Thursday, FSSAI held its

FSSAI Cracks Down on Hazardous Food Imports in Kodagu, Karnataka 0

FSSAI Takes Action Against Unsafe Food Imports Virajpet MLA A. S. Ponnanna has instructed Food Safety and Standards Authority of India (FSSAI) officials in Kodagu district, Karnataka, to ban the sale of hazardous food products imported from Kerala. The move follows public complaints and media reports about substandard food entering Kodagu’s Kutta, Makutta, and Perumbadi

Food Chain Fallout: The Health Risks of Rising Antimicrobial Resistance 0
- General, Health & Wellness
- November 8, 2024
Antimicrobial resistance (AMR) poses an emerging and urgent threat to global public health, with its increasing presence in the food supply chain becoming a growing concern. AMR occurs when bacteria evolve to survive antimicrobial drugs, rendering them ineffective in treating infections. In agriculture, overuse of antibiotics treats sick animals and promotes growth and disease prevention,
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Food Poisoning Tragedy in Adilabad: Investigation Ongoing 0
- Food Hygiene, Food Safety, News
- November 8, 2024
19-Year-Old Dies After Dining at Local Restaurant: Allegations of Expired Food A 19-year-old woman, Phool Kali Baiga, allegedly died from food poisoning after dining at a restaurant in Nirmal, Adilabad, Telangana. The Boath police station registered a zero FIR following a report from her school principal, Sister Smitha, who claimed that the restaurant had served
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Health Hazards Uncovered in Hyderabad: Food Safety Task Force Inspects Santosh Nagar Restaurants 0
- Food Hygiene, Food Safety, News
- November 8, 2024
Report On November 2, 2024, a food safety task force inspected businesses in Hyderabad‘s Santosh Nagar area, identifying numerous violations at three dining establishments. Unhygienic Conditions at Hotel Sri Raghavendra Udupi At Hotel Sri Raghavendra Udupi, inspectors noted stagnant water, dirty refrigerators, a cockroach infestation, uncovered trash bins, and mouldy ginger in storage. They described
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Food Manifest

The house of resource for food safety.

Blog 3 Columns

Food Poisoning and Protests Prompt Inquiry Into Contaminated Food Kits in Chooral Mala, kerala 0

Thrikkakara Municipality Strengthens Food Safety Enforcement with Seizures and New App Initiative 0

Battling Food Spoilage: Causes, Impact, and How to Preserve Freshness 0

5-Year-Old Boy Falls Ill After Consuming Samosa with Dead Lizard in Rewa, MP 0

FSSAI Strengthens Food Safety Measures for E-Commerce and Tourist Destinations 0

FSSAI Cracks Down on Hazardous Food Imports in Kodagu, Karnataka 0

Food Chain Fallout: The Health Risks of Rising Antimicrobial Resistance 0

Food Poisoning Tragedy in Adilabad: Investigation Ongoing 0

Health Hazards Uncovered in Hyderabad: Food Safety Task Force Inspects Santosh Nagar Restaurants 0

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