Toxic Vegetables Alert: CPCB Finds Lead, Banned Pesticides in Bengaluru Produce
- A to Z, Food Hygiene, Food Safety, General, News
- February 27, 2026
Food Manifest It goes without saying that COVID-19 has changed the face of many industries, and unfortunately, the hospitality sector has been hit particularly hard. The year 2020 was unprecedented, bringing about surprising trends in the food and beverage industry. As we move through 2021, it’s evident that these trends will continue, with consumers now placing a
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