Blog 3 Columns

Schools Urged to Educate Students on the Dangers of Excess Sugar and Oil 0
- A to Z, Food Hygiene, Food Safety, News
- October 25, 2025
Key Update Perinthalmanna Sub Collector Sakshi Mohan instructed schools to organise awareness programmes on the harmful effects of consuming excess sugar and oil. She noted that lifestyle diseases, including diabetes, are increasing across the state and affecting more school students. Sakshi Mohan urged teachers to train students to read and understand the information printed on
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Haridwar FSDA Seizes 10 Quintals of Unsafe Mawa Ahead of Festive Season 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 25, 2025
Key Development The Food Safety and Drug Administration (FSDA) in Haridwar, Uttarakhand, conducted a prompt enforcement operation after identifying mawa (khoya) suspected to be unsafe for consumption. Approximately 10 quintals of the product were seized and destroyed during the inspection. The estimated value of the destroyed mawa stands at around ₹2.55 lakh. The operation is
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Coca-Cola Launches Sustainable Multipacks in Germany 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 25, 2025
Key Development Coca-Cola is piloting plastic-free multipack packaging in Germany for Coca-Cola Original and Coca-Cola Zero in 6×1.25 litre bottles. The new design replaces traditional plastic wrap with adhesive dots that securely hold bottles together. Convenience Meets Sustainability The multipacks feature a sturdy, recyclable cardboard handle that makes carrying easy for consumers while significantly reducing
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Five Dead, Many Fall Ill After Contaminated Food at Narayanpur Funeral Feast 0

Key Update In Chhattisgarh’s Narayanpur district, five people, including a two-month-old infant, died, and several others fell ill after allegedly consuming contaminated food at a post-funeral feast in Dunga village. The victims have been identified as the infant, Budhari (25), Budharam (24), Lakkhe (45), and Urmila (25). Officials confirmed the infant’s death was linked to

NHRC Seeks State-Wise Report from FSSAI, Health Ministry on Cooking Oil Reuse 0

Key Update The National Human Rights Commission (NHRC) has issued a notice to the Union Health Ministry and the Food Safety and Standards Authority of India (FSSAI) after receiving a complaint about the widespread reuse of cooking oil across the country. The Commission has ordered both authorities to investigate the issue and submit a state-wise

Telangana Cuts Food Poisoning Cases by 20% This Year 0

Key Update Telangana recorded 34,245 food poisoning cases from January to September this year, down from 42,789 cases in the same period last year, marking a 20% decline, according to health department data. Hyderabad continues to lead the state in food poisoning incidents, though cases fell 15%, from 8,990 last year to 7,662 this year.

India Tops Global Dairy Production with 25% Share 0

Key Development India now produces 25% of the world’s milk, recording 230.58 million tonnes in 2022–23, a 58% increase since 2014–15. Top producers—Uttar Pradesh, Rajasthan, Madhya Pradesh, Gujarat, and Andhra Pradesh—account for over 53% of the total output of dairy. In 2023–24, India exported 63,738 MT of dairy products worth $272.64 million, reflecting its growing

FSSAI Imposes Rs. 1 Lakh Penalty on Marico for Alleged Misbranding 0

Key Development The Food Safety and Standards Authority of India (FSSAI) has imposed a Rs. 1,00,000 penalty on Marico, the FMCG company behind brands such as Parachute, Saffola, Livon, and Nihar. The penalty, issued under Section 52 of the Food Safety and Standards Act, 2006, relates to alleged misbranding of certain product samples at a

Bengaluru Scientists Use Traditional Dye Wood to Detect Spoiled Milk 0

Key Development A research team at Christ (Deemed to be University), Bengaluru, has turned an ancient Asian dye wood into a tool for food safety, enabling the detection of when milk begins to spoil. They extracted compounds from Caesalpinia sappan L. (sappan heartwood) to create a plant-based colour indicator that changes hue as milk loses freshness. Smart

Food Manifest

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Blog 3 Columns

Schools Urged to Educate Students on the Dangers of Excess Sugar and Oil 0

Haridwar FSDA Seizes 10 Quintals of Unsafe Mawa Ahead of Festive Season 0

Coca-Cola Launches Sustainable Multipacks in Germany 0

Five Dead, Many Fall Ill After Contaminated Food at Narayanpur Funeral Feast 0

NHRC Seeks State-Wise Report from FSSAI, Health Ministry on Cooking Oil Reuse 0

Telangana Cuts Food Poisoning Cases by 20% This Year 0

India Tops Global Dairy Production with 25% Share 0

FSSAI Imposes Rs. 1 Lakh Penalty on Marico for Alleged Misbranding 0

Bengaluru Scientists Use Traditional Dye Wood to Detect Spoiled Milk 0

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