Protein Powder : Is It Good For You?
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- May 23, 2022
Genetically modifying food (GMO) may seem like a concept straight out of a science fiction movie, but many of the foods we eat—and even those consumed by animals—have altered DNA. Scientists often employ this process to protect crops during growth. However, the scope of genetic modification extends beyond fruits and vegetables. Despite ongoing safety concerns,
READ MOREIntroduction The government plans to set up model street food centres in 10 major cities and 100 districts to showcase the distinct flavours of each region, as Union Minister of State for Health Prataprao Jadhav confirmed. During the launch of the Clean Food Initiative by FSSAI at Suresh Bhat Auditorium, Jadhav emphasized the importance of
READ MOREReport Concerns about hygiene in food establishments have intensified after a troubling incident at L’Opéra’s Khan Market outlet in Delhi. On October 4th, a customer ordered an iced latte and a salted caramel coffee for takeout, but their visit took a shocking turn. After getting into their car to enjoy the drinks, they were horrified
READ MOREIntroduction FSSAI officials to closely monitor the quality of prasadams during the Dasara Navaratri Utsavam atop Indrakeeladri in Andhra Pradesh. State Joint Food Controller N. Purnachandra Rao confirmed that Food Safety Officers (FSOs) and Food Inspectors must approve stocks only after verifying the quality of raw materials used in all temples. In response to concerns
READ MOREReport A tragic incident in Bengaluru’s Bhuvaneshwari Nagar resulted in the death of a 5-year-old boy and left his parents in critical condition after they consumed a cake delivered by Swiggy that a customer later cancelled. The boy, Dheeraj, fell seriously ill shortly after his family shared the cake on Monday. His father, Balaraj, a
READ MOREReport The First Lady of the Maldives, Sajidha Mohamed, recently visited the Food Safety and Standards Authority of India (FSSAI) headquarters in New Delhi. During her visit, she engaged in discussions with officials about food safety standards, emphasizing the importance of collaboration between India and the Maldives to enhance food safety measures. While there, Sajidha
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