Dangerous Foods to Reheat: What Turns Toxic and Why
- Food Safety, Health & Wellness
- February 18, 2025
Food Manifest 
Key Development A recent social media post by hepatologist Dr Cyriac Abby Philips, known online as The Liver Doc, has reignited concerns about the safety and scientific credibility of over-the-counter liver detox supplements widely sold in India. In a video published on November 26, Dr Philips criticised the growing trend of “liver detox” products, calling
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Key Update The Telangana Food Safety Department conducted a two-day special enforcement drive across warehouses operated by leading e-commerce and quick-commerce platforms, including Zepto, Reliance JioMart, Blinkit, BigBasket, Zomato, Swiggy, Flipkart, Amazon and several local operators. The inspection, held on November 25 and 26, aimed to assess how these rapidly growing supply chains are storing
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The Core Dispute Social media influencer Revant Himatsingka, aka Food Pharmer, publicly challenged Dabur’s claim that its Chyawanprash “protects lungs from air pollution, especially PM 2.5.” Dabur ran ads in the Delhi Metro during severe smog, claiming that two spoons daily “scientifically protect” the lungs. Himatsingka highlighted major issues: Animal Study, Not Human: Researchers tested
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Key Development FSSAI has asked Original Equipment Manufacturers (OEMs) and authorised suppliers to submit draft specifications for advanced food testing instruments. These include LC-HRMS (Liquid Chromatography High Resolution Mass Spectrometry), LC-IRMS (Liquid Chromatography Isotope Ratio Mass Spectrometry), and EA-IRMS (Elemental Analyser Isotope Ratio Mass Spectrometry). The Authority wants these details directly from manufacturers to create
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Key Update Municipal health officials fined unlicensed hotels in Pathanamthitta after discovering unhygienic conditions that posed serious food safety risks. Each hotel in the building where migrant workers lived—along the road to Pandalam Kadakkad Family Health Centre—was fined ₹10,000. Health and Food Safety Departments had inspected and shut down these hotels one-and-a-half weeks ago, but
READ MOREKey Update After the state principal secretary for food safety and drug administration reiterated the 2011 mandate on November 15, food safety officials in Tiruchy, Tamilnadu are preparing to step up inspections. The rule requires every food business operator — including single-cart vendors and those distributing free food — to hold a valid FSSAI licence
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