News Archives

World Food Safety Day 2025: Safe Food for a Healthy Tomorrow 0
- A to Z, Food Hygiene, Food Laws, Health & Wellness, News
- June 7, 2025
World Food Safety Day, observed on June 7 since 2019, highlights the importance of safe food for health and development. Initiated by the UN and led by the WHO and the FAO, it reminds us that food safety is a shared global responsibility. In India, FSSAI promotes safe practices through initiatives like Eat Right India.
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Ranchi Raid: Illegal Sauce Factory Busted for Operating Without License 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 7, 2025
Report In a major crackdown on food safety violations, officials raided an illegal sauce manufacturing unit in Kamre, Ranchi, Jharkhand, on Tuesday. The Food Safety Officer led the operation with support from Ratu police station personnel. The inspection team discovered that the unit was operating without a valid license, in clear violation of the Food
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Coimbatore Authorities Mandate Higher Mineral Content in Bottled Water 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 7, 2025
Authorities Push for Healthier Bottled Water The Food Safety Department in Coimbatore has directed all packaged bottled water manufacturers to increase the mineral content in their products. Dr. T. Anuradha, the Designated Officer of the Food Safety and Standards Authority of India (FSSAI), led a sensitisation meeting on Friday, where she emphasised the need to
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Police Bust Illegal Ginger-Garlic Paste Unit in Bandlaguda 0

Report The South-East Zone Task Force and Bandlaguda Police raided an illegal ginger-garlic paste manufacturing unit in Patel Nagar, Bandlaguda, Telangana on Tuesday, June 3. The team arrested 44-year-old Mohammed Faisal, who had been running the unit from his home under the name FK Food Product. Officials Seize 870 Kg of Adulterated Paste During the

UBL to close Mangaluru plant, expand Mysuru for growth 0

Report United Breweries Ltd. (UBL), a leading beer manufacturer in India, will shut down its Mangaluru brewery by the end of June 2025. The company is implementing a strategic plan to consolidate capacity and streamline its operations within Karnataka. UBL currently runs breweries in Bengaluru, Mysuru, and Mangaluru. Once the Mangaluru unit closes, the company

FDA Bans Areca Palm Leaf Dinnerware Over Health Risks 0

Report In a decisive step to protect public health, the U.S. Food and Drug Administration (FDA) has banned the use of dinnerware made from Areca palm leaves. The FDA took this action after identifying harmful toxins naturally present in these products, which include eco-friendly plates, bowls, cups, and cutlery made from the sheath of Areca