Street Food Safety in India: Challenges and Solutions
- Food Hygiene, Food Safety, News
- November 19, 2024
Food Manifest 
SHE Teams Expose Poor Hygiene at 173 Food Outlets Fast food and biryani lovers in Visakhapatnam should be cautious, as recent raids by the Safety & Health Enforcement (SHE) teams of the Greater Visakhapatnam Municipal Corporation (GVMC) have exposed widespread food safety violations across roadside stalls, eateries, hotels, and restaurants in the city. Inspectors found
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Key Update The Export Inspection Agency (EIA) in Kochi has launched a modern microbiology lab under the Export Inspection Council (EIC) of the Ministry of Commerce and Industry. The new facility strengthens food safety standards and enhances the quality of Indian exports. India’s Export Certification Backbone Nitin Kumar Yadav, Director (EIC) and Additional Secretary, Ministry
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Key Update Following a complaint from a parent, the food safety department conducted a surprise inspection at Heritage Experiential Learning School in Sector 64 in Gurgaon. Led by district food safety officer Dr. Ramesh Chauhan, the team discovered insects in the rice and detected a foul smell in other food items, raising immediate concerns about
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Key Update India could soon have the highest number of overweight and obese children in the world if urgent action is not taken, warns UNICEF. The organisation projects that by 2030, more than 27 million Indian children aged 5–19 may be living with obesity—11% of the global total. UNICEF’s Chief of Nutrition in India, Marie-Claude
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Key Update Indian consumers are placing food safety at the forefront of their purchasing decisions, even surpassing price as a top concern, according to PwC India’s Voice of the Consumer 2025 report. The study reveals that 84% of respondents now prioritise food safety, marking a significant shift in what they expect from brands. As awareness
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