Key Update The Karnataka Milk Federation (KMF), which markets its dairy products under the popular Nandini brand, is preparing to diversify its offerings in response to shifting consumer preferences and increasing competition in the dairy sector. As part of its expansion strategy, KMF will introduce lactose-free milk, buffalo milk, and protein-rich milk, along with a
READ MOREOverview The Karnataka Milk Federation (KMF) will replace traditional plastic milk packets for its flagship brand Nandini with eco-friendly alternatives, taking a major step toward sustainability in dairy production and distribution. The new packaging uses plant-based materials such as corn starch and sugarcane. These biodegradable sachets decompose within 90 days and convert into organic fertiliser,
READ MOREReport Nandini, Karnataka’s beloved dairy brand, has launched an innovative ready-to-cook idli and dosa batter enriched with 5% whey protein. The product transforms traditional South Indian breakfasts into nutritionally balanced meal options, targeting health-conscious urban consumers. Chief Minister Siddaramaiah officially unveiled the product at Vidhana Soudha, alongside ministers K. Venkatesh, Krishna Byregowda, and Dinesh Gundu
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