Delhi Street Food Gets a Green Upgrade with Electric Cookstoves0

• Food Hygiene, Food Safety, Health & Wellness, News
• April 28, 2025

Overview Delhi’s vibrant street food scene is set for a major transformation. The National Association of Street Vendors of India (NASVI) is leading the effort to replace traditional cooking methods with electric cookstoves. In partnership with Finovista, a consulting firm based in Delhi, NASVI is driving this shift in the city’s bustling streets. Empowering Vendors