FSSAI Urges States to Curb Obesity, Cut Oil Use by 10%0

• A to Z, Food Hygiene, Food Safety, Health & Wellness, News
• May 31, 2025

Report The Food Safety and Standards Authority of India (FSSAI) has urged States and Union Territories to ramp up efforts to combat obesity and cut down edible oil consumption by 10%. During the 47th Central Advisory Committee (CAC) meeting held on May 27 in New Delhi, FSSAI officials emphasised the urgency of tackling these growing