Patanjali Cites Peer-Reviewed Study to Support Honey Purity Claims0

• A to Z, Food Hygiene, Food Safety, Health & Wellness, News
• February 13, 2026

Key Development Patanjali Ayurved has said its honey meets the highest standards of quality and purity after a peer-reviewed study was published in Applied Food Research, an international journal by Elsevier. The company stated that the research provides scientific validation of its long-standing claims on product purity and consumer safety. Company Leadership Responds Managing Director