Erode Cracks Down on Tobacco & Repurposes Used Oil0

• Food Hygiene, Food Safety
• April 28, 2025

The Food Safety Department in Tamil Nadu’s Erode District has launched several proactive measures to ensure the public has access to safe food. These include awareness campaigns, enhanced food safety inspections, quality checks, and efforts to repurpose used cooking oil into biodiesel. The department has also cracked down on the sale of banned tobacco products