Public health Archives

Tinsukia Fish Market Gets Clean Chit: No Formalin Found in Surprise Test 0

Overview The Food Safety Department and the Fisheries Department joined forces on Tuesday to conduct a surprise formalin testing drive at the wholesale fish market in Tinsukia town, in Assam. Through this initiative, authorities aimed to protect public health and eliminate harmful adulterants from the food supply chain — a key focus of Assam’s ongoing

Canteen Check: Indore Schools Get 15 Days to Fix Food Lapses 0

Report In a proactive effort to uphold food safety in educational institutions in Indore in Madhya Pradesh, the District Food Safety Department conducted surprise inspections at several school canteens across Indore on Monday. Acting on the directives of Collector Asheesh Singh and under the supervision of Additional Collector Gaurav Bainal, officials focused on evaluating hygiene,

Passenger Finds Dead Lizard in Meal on Vande Bharat Express 0

Report A passenger on the Thiruvananthapuram–Mangaluru Vande Bharat Express found a dead lizard in his meal while travelling in Coach C-5, Seat No. 75. He discovered the lizard in a curry dish served on board and immediately raised an alarm. Fellow passengers said the catering team served the food while the train was passing through

FSSAI Serves Notices for Improper Ripening of Mangoes in Coimbatore 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 8, 2025
Report Between January 1 and June 25, Food Safety Officers inspected 746 retail shops and wholesale fruit storage facilities across the Coimbatore district. They conducted these inspections during the peak mango season to check for violations of artificial ripening. Officials identified 26 traders who were using ethylene sachets to ripen mangoes in an unapproved manner.
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Tamil Nadu Youth Dies of Food Poisoning After Eating Chicken Noodles 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 7, 2025
Report A 26-year-old youth from the Villupuram district of Tamil Nadu died of suspected food poisoning after eating chicken noodles from a hotel. The victim, Manojkumar, a resident of Keel Perumpakkam, fell ill with severe diarrhoea shortly after consuming the noodles and had been resting at home for the past three days. On Thursday
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Kerala Faces Cancer Risk from Toxic Pesticides in Imported Vegetables 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 7, 2025
Vegetables imported from other states, laced with toxic pesticide residues including carcinogens, threaten public health in Kerala. Health experts warn that eating such contaminated produce daily may fuel Kerala’s rising cancer rates and other chronic diseases. Tests show that many vegetables sold in local markets, supermarkets, and roadside stalls exceed safe pesticide limits, exposing consumers
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