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FSSAI Updates: Quality Standards for Dehydrated Tarragon and Powdered Form 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 3, 2025
Key Update The Food Safety and Standards Authority of India (FSSAI) has set official quality standards for dehydrated tarragon—both in whole and powdered forms—under the First Amendment to the Food Products Standards and Food Additives Regulations, 2025. These new standards will take effect on February 1, 2026. For the first time, FSSAI has defined quality
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FSSAI Updates: Quality Standards for Dehydrated Tarragon and Powdered Form
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 3, 2025

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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.