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US Ice Cream Brands to Eliminate Artificial Colours by 2028 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 16, 2025
Report In a major move toward cleaner ingredients, nearly 90% of ice cream manufacturers in the United States have pledged to eliminate artificial food colours from their products by 2028. Health officials announced the decision, calling it a step toward meeting consumer demand for more natural options. Why Are Companies Making This Change? The decision
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Exploring the Link Between Allura Red Food Dye and Inflammatory Bowel Disease 0
- A to Z, Food Safety, Health & Wellness
- June 17, 2023
In today’s fast-paced world, food additives are widely used to enhance the appearance, taste, and shelf life of processed foods. However, recent research has raised concerns about the potential health effects of certain food additives, particularly Allura Red food dye. A new study has found a possible connection between the use of Allura Red and
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Latest Posts

US Ice Cream Brands to Eliminate Artificial Colours by 2028
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 16, 2025
Exploring the Link Between Allura Red Food Dye and Inflammatory Bowel Disease
- A to Z, Food Safety, Health & Wellness
- June 17, 2023

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.