Sulfite Intolerance in Food: Symptoms, Risks, and Management0

• A to Z, General, Health & Wellness
• January 3, 2025

Sulfite intolerance is a condition that occurs when individuals react negatively to foods and beverages containing sulfites, a type of preservative commonly used to prevent spoilage and maintain freshness. Unlike food allergies, sulfite intolerance does not involve an immune system response, but it can still trigger uncomfortable symptoms such as respiratory issues, digestive problems, and