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  • Thiruvananthapuram Hosts ‘Eat Right’ Walkathon to Promote Healthy Eating

    Thiruvananthapuram Hosts ‘Eat Right’ Walkathon to Promote Healthy Eating0

    Report Thiruvananthapuram: The district food safety department organized an ‘Eat Right’ walkathon on Saturday, following the guidelines of the National Health and Family Welfare Department. District Collector Anu Kumari flagged off the event, which started from Kowdiar Park and ended at Kanakakunnu Palace. The initiative aimed to promote the ‘Eat Right India’ campaign, highlighting disease

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  • Food Safety Measures in Place for Attukal Pongala

    Food Safety Measures in Place for Attukal Pongala0

    Report The district administration has mandated strict food safety compliance for food business operators during this year’s Attukal Pongala festival in March in Thiruvananthapuram. Hotels and restaurants must prominently display their food safety licence or registration. Additionally, hotel staff must carry their medical fitness certificates for inspections. Mandatory Training for Food Vendors The Food Safety

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  • FSSAI Investigates Seaweed Products Over Health Concerns

    FSSAI Investigates Seaweed Products Over Health Concerns0

    Report In Thiruvananthapuram, Kerala health activists have raised concerns, prompting the Food Safety and Standards Authority of India (FSSAI) to investigate three seaweed-based products developed by the ICAR-Central Marine Fisheries Research Institute (ICAR-CMFRI). The Campaign Against Pseudo Science Using Law and Ethics (CAPSULE), a public health initiative under the Kerala Sasthra Sahitya Parishad (KSSP), filed

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