Why Total Polar Matter (TPM) is Key to Cooking Oil Quality0

• A to Z, Food Laws, Food Safety, Health & Wellness
• January 13, 2025

Total Polar Matter (TPM) serves as a crucial indicator of cooking oil quality and safety, especially when frying. TPM measures the extent of oil degradation when exposed to high temperatures. By monitoring TPM, you can ensure that the oil stays safe for cooking while preserving the flavour, texture, and nutritional value of the food you