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  • FSSAI Slaps ₹6.14 Lakh Fine on Parag Milk Foods for Quality Lapses

    FSSAI Slaps ₹6.14 Lakh Fine on Parag Milk Foods for Quality Lapses0

    Key Update  The Food Safety and Standards Authority of India (FSSAI) has fined Parag Milk Foods Limited ₹6.14 lakh for alleged lapses in product quality standards, the dairy firm informed stock exchanges on Monday. Details of the Penalty In its filing with the National Stock Exchange of India Ltd., Parag Milk Foods said that FSSAI’s

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  • TSHRC Probes Food Poisoning that Hospitalised 52 Students in Telangana Hostel

    TSHRC Probes Food Poisoning that Hospitalised 52 Students in Telangana Hostel0

    Key Development The Telangana State Human Rights Commission (TSHRC) has taken suo motu cognisance of media reports on a suspected food poisoning incident at the BC Welfare Boys Hostel in Dharmavaram, under Itikyala mandal in Jogulamba Gadwal district. On November 1, 52 students fell ill after eating dinner at the hostel. Officials said the students

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  • Food Safety Department Probes Student’s Illness Linked to Soft Drink in Idukki

    Food Safety Department Probes Student’s Illness Linked to Soft Drink in Idukki0

    Key Update The Food Safety Department launched an investigation after a Plus One student from St. Joseph’s Higher Secondary School, Peruvanthanam, reportedly fell ill after consuming a soft drink in Idukki. The student, Martin, started vomiting and developed diarrhoea soon after drinking the beverage. Doctors first admitted him to Peerumedu Taluk Hospital and later shifted

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  • Karnataka CM Bans Plastic Bottles in Govt Offices, Pushes Nandini

    Karnataka CM Bans Plastic Bottles in Govt Offices, Pushes Nandini0

    Government Departments Told to Go Plastic-Free Karnataka Chief Minister Siddaramaiah has directed all government departments to stop using plastic bottles in offices and official events. In a circular issued on October 28, he reinforced the state’s commitment to environmental protection and ordered departments to use only eco-friendly alternatives in meetings and functions. He also instructed

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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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