Food Manifest 
Report The Food Safety and Standards Authority of India (FSSAI), in collaboration with the Brihanmumbai Municipal Corporation (BMC), has started training street food vendors to enhance food safety. On Wednesday, around 400 vendors attended a training session at the Lokshahir Anna Bhau Sathe Natyagruha Auditorium in Byculla, Mumbai. Partnership Aims to Improve Street Food Safety
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Stay informed and prioritize food safety.
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Report The Food Safety Information Council (FSIC) has urged Australians to check food labels and follow safety advice before cooking, ahead of Australian Food Safety Week from November 9 to 16. FSIC CEO Lydia Buchtmann pointed out that research shows only 30% of consumers consistently read cooking and storage instructions. The Impact of Not Following
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Key Development The Food Safety and Drug Administration (FSDA) in Gorakhpur in Uttar Pradesh has reported a major food safety setback after laboratory tests showed that two widely trusted Indian brands — Patanjali and Amul — failed to meet purity and quality standards. Months after officials collected samples, they confirmed that Patanjali’s refined oil and
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Report The Food Safety and Drug Administration (FSDA) seized and destroyed 4,810 kg of adulterated paneer worth ₹10.50 lakh in a major raid on Monday morning on the Lucknow-Agra Expressway. Acting on a tip-off, officials intercepted three trucks, suspecting the cargo to be unsafe for consumption. Rapid Tests Reveal Adulteration FSDA’s rapid quality tests confirmed
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Key Update The Food Safety and Drug Administration (FSDA) carried out late-night raids across Lucknow and seized nearly ₹20 lakh worth of rotten and adulterated sweets ahead of the festive season. On Wednesday, ten FSDA teams launched simultaneous inspections at multiple sweet shops. Inspectors Spot Dirty Kitchens and Licence Issues Officials found serious hygiene lapses
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