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Rising Temperatures May Drive Higher Sugar Intake, US Study Warns 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 9, 2025
Overview A US Study analysed the eating habits of nearly 60,000 US households and found that as daily temperatures rose, so did the intake of products like soda, juices, and ice creams. The increase was most evident among low-income and less-educated groups, suggesting that climate change may deepen existing health inequalities. Published in Nature Climate
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Rising Food Safety Complaints in Kerala: Legal Ways to Report 0
- A to Z, Food Hygiene, General, Health & Wellness, News
- October 3, 2025
Increase in Complaints and Risks Kerala authorities have observed a growing number of complaints against hotels and restaurants related to hygiene lapses, adulteration, and foodborne illnesses. Officials note that some incidents escalate due to tensions or confrontations, especially during busy tourist seasons or festivals. They caution consumers not to take matters into their own hands
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Rise of Illegal Meat Shops in Haripad Raises Alarms on Public Health and Safety 0
- A to Z, Food Hygiene, Food Safety, News
- November 7, 2024
Overview Illegal meat shops are rapidly increasing in the Haripad region, Alappuzha, Kerala with numerous outlets operating without licenses or inspections in both urban and rural areas. These unregulated butcher shops capitalize on rising meat demand, which has become a staple for many households. Allegations also suggest these shops may be selling meat from sick
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RIMS PG Doctor Critical After Drinking Tea From Canteen 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 27, 2025
Key Update A first-year postgraduate student from the gynaecology department at Rajendra Institute of Medical Sciences (RIMS), Ranchi, is battling for life after she drank tea from the orthopaedics department canteen late Thursday night. The incident has raised serious concerns about food safety inside Jharkhand’s premier medical institute. Doctor Collapses After First Sip Hospital officials
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Rigorous Food Safety Inspections in Kerala’s New Year Markets 0
- A to Z, Food Hygiene, Food Safety, News
- January 8, 2025
Statewide Efforts to Ensure Quality and Compliance The Food Safety Department in Kerala conducted 1,340 targeted inspections in New Year markets, Health Minister Veena George announced. These inspections are in addition to the 2,861 checks conducted statewide by 252 squads during the Christmas season. To address the holiday demand, 109 special squads ensured compliance in
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Rhodamine B in Food: Health Risks, Detection, and Prevention 0
- Food Safety, Health & Wellness, News
- August 5, 2024
Recent reports indicate that several governments have prohibited cotton candy due to health hazards linked to rhodamine B. This chemical compound gives cotton candy its bright colour. While manufacturers use rhodamine B to colour materials like cotton, wool, leather, jute, and silk, authorities strictly forbid its application in food. What is Rhodamine B? Rhodamine B
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