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Rs 14 Lakh Worth of Food Confiscated from Telangana Bakery 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 15, 2025
Outdated and Unlabeled Products Seized On January 8, 2025, the Telangana food safety department inspected Heemankshi Bakers Pvt Ltd in Mekaguda Village, Ranga Reddy district, and uncovered multiple food safety violations. The authorities seized food products valued at Rs. 14,29,600, including expired ingredients such as Cake Gel, Hydrogenated Vegetable Fat, Milk Powder, Tapioca Starch, Modified
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Rotten Strawberries Repackaged and Sold as Fresh: A Health Threat 0
- Food Hygiene, Food Safety, Health & Wellness, News
- March 24, 2025
Overview A viral video on social media reveals food vendors repackaging rotten strawberries and selling them as fresh in small plastic containers. This practice is not only unethical but also presents a serious health risk. Vendors are putting public health in jeopardy by selling old, fungus-infested strawberries, and there seems to be no action taken
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Rotten Meat, Synthetic Cheese, Expired Sweets: J&K Shuts 9 Food Outlets 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- August 29, 2025
Licenses Suspended in Srinagar and Anantnag The J&K (Jammu and Kashmir) Food and Drug Administration has suspended the Food Safety and Standards Authority of India (FSSAI) licenses of nine food outlets across the Valley as part of its intensified crackdown on food safety violations. Officials confirmed on Tuesday that four outlets operated in Srinagar, while
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Rotten Meat Scandal Hits Kashmir’s Restaurant Industry Hard 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- September 8, 2025
Key Development The ongoing crackdown on unsafe and rotten meat in Kashmir has severely impacted the region’s restaurant industry, with sales plunging by 70% in some areas and widespread public concern over food safety. On Sunday, food safety authorities seized 340 kg of unlabelled, unbranded meat near Srinagar Airport following a tip-off from the sales
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Rotten Meat Scandal Forces J&K to Tighten Meat Safety Rules 0
- A to Z, Blog, Food Hygiene, Food Safety, Health & Wellness, News, Resources
- August 21, 2025
Key Update The Jammu and Kashmir government has tightened meat safety enforcement after officials seized hundreds of kilos of rotten meat from illegal storage units in Srinagar. The Food and Drug Administration (FDA) swiftly ordered all businesses to comply with the Food Safety and Standards Authority of India (FSSAI) regulations for frozen meat, chicken, and
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Rotten Meat Crisis in Kashmir: 3,000+ Kilos Seized in One Week 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- August 8, 2025
Key Development Authorities in Kashmir seized over 3,000 kilograms of rotten meat in just seven days, sparking fear and outrage across the Valley. Enforcement teams raided locations in Ganderbal, Pulwama, and Srinagar, finding meat stored without temperature control, missing labels, and unfit for human consumption. On July 31, the Food Safety Department and Drug and
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