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DC Rakesh Kumar Leads District Advisory Meeting on Food Safety in Kargil 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 16, 2025
Key Update Deputy Commissioner and CEO of LAHDC (Ladakh Autonomous Hill Development Council), Kargil, Rakesh Kumar, chaired the quarterly meeting of the District Level Advisory Committee (DLAC) on Food Safety at his office today. Held under the theme “Safe Food & Healthy Diets,” the meeting focused on enhancing food safety enforcement, hygiene standards, and raising
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Snack Smart: Make Your Instant Noodles Healthier 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 16, 2025
Key Update People of all ages enjoy instant noodles because they are quick, easy to prepare, and tasty. Many eat them for breakfast, lunch, or dinner. However, most instant noodles are made from refined wheat (maida) and contain very little fibre or essential nutrients. Hidden Health Concerns Seasoning packets often contain excessive sodium, sometimes exceeding
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Kuwait Shuts Down Illegal Food Production Unit for Adulteration and Mislabeling 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 15, 2025
Key Updates The Ministry of Interior and the Public Authority for Food and Nutrition in Kuwait discovered an illegal food production unit operating from a rented house in Mishref. The unit produced and sold food items without a license, violating hygiene and safety regulations. Inspectors found that the unit adulterated several food products before sale.
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Belagavi School Food Poisoning: 170+ Students Affected, Probe On 0
- A to Z, Food Hygiene, General, Health & Wellness
- September 15, 2025
Key Update A suspected case of food poisoning at the Morarji Desai Residential School for Minorities in Hirekodi village, Chikkodi taluk, Belagavi, Karnataka sickened more than 170 students on Friday, September 12, 2025. Doctors treated 119 students initially and later confirmed that the number had risen to 177. The illness broke out around 9 a.m.
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UP FDA Seizes 1,150 Kg of Adulterated Paneer in Greater Noida 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 15, 2025
Key Update The Uttar Pradesh Food and Drug Administration (UP FDA) seized over 1,150 kilograms of adulterated paneer from a pickup vehicle in Greater Noida. Acting on a tip-off, the Food Safety Team raided the car, collected samples, and sent them for testing. Officials confirmed that the paneer was unsafe for human consumption. To safeguard
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Kerala’s First Food Processing & Life Sciences Hub Launched at Angamaly 0
- A to Z, Food Safety, Health & Wellness, News
- September 15, 2025
Foundation Stone Laid Kerala Industries Minister P. Rajeev on Sunday (September 14) laid the foundation stone for RCC Nutrafill’s Food Processing and Life Sciences Manufacturing Facility at Angamaly. The event began with a bhoomi pooja and launched what the company calls Kerala’s first integrated hub for food processing and life sciences. RCC Nutrafill is designing
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