Food Manifest 
Traced to the Rice Nearly 10 months after the tragic death of five-year-old Dheeraj B in Bhuvaneshwarinagar, Kempapura Agrahara, Bengaluru, authorities have confirmed that spoiled Vangibath (a brinjal rice dish) stored in the refrigerator for two days was the cause of fatal food poisoning, not the cake, as initially suspected. In the chaos that followed
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Report The Food Safety Department has instructed all those setting up temporary eateries and annadanam counters during the Adi Pooram fest at Andal Temple in Srivilliputtur near Madurai to obtain valid food safety licences. Food Safety Designated Officer S. Mariappan addressed local traders on Wednesday, informing them about the mandatory licence requirement for food distribution during
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Report India’s food processing industry is quickly moving toward a smarter and more sustainable future. A new report by ASSOCHAM and PwC shows how technology and innovation are helping the country become a global leader in food processing. The report, launched at ASSOCHAM’s Food Tech conference, highlights how new tools like AI and IoT, blockchain,
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Palm Oil Isn’t the Enemy, Marketing Is The Indian Food and Beverage Association (IFBA) has strongly criticised the growing trend of ‘No Palm Oil’ labels on consumer products, calling them a marketing gimmick that misleads consumers. The association asserted that companies use these labels to exploit public fears about health, despite palm oil’s long-standing and
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Report A viral video circulating on social media has exposed a disturbing trend in fish farming: the illegal use of hormones to accelerate fish growth. The footage allegedly shows a local fish farmer injecting fish with 17α-methyltestosterone, a banned hormone known for artificially increasing fish size and weight. While the practice boosts profits by making
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Report In a disturbing case of food contamination, more than 200 children at a kindergarten in Tianshui, northwestern China’s Gansu province, were found with abnormally high levels of lead in their blood. Authorities traced the source to food served at the school, which reportedly contained industrial-grade painting pigments used as dye. The local government
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