Food Manifest
The house of resource for food safety.
Blog 2 Columns Left Sidebar
- Home
- Blog 2 Columns Left Sidebar
Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
Street Food Safety in India: Challenges and Solutions
- Food Hygiene, Food Safety, News
- November 19, 2024
Latest Posts
Hepatitis A Outbreak in Kalamassery: Authorities Act Swiftly to Contain Spread0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- December 24, 2024
Report Kalamassery in Kochi, Kerala is facing a significant hepatitis A outbreak affecting the regions of Peringazha, HMT Estate, and Kurupra. Health authorities confirmed 29 cases of jaundice, with 27 still active and three patients in critical condition, requiring ICU care. This marks the third hepatitis A outbreak in Ernakulam district this year, following outbreaks
READ MORE
Food Poisoning at Kochi Anganwadi: Authorities Probe Water Contamination0
- A to Z, Food Safety, News
- December 24, 2024
Report Twelve children and an ayah from an Anganwadi in the Ponnurunni East division of Kochi Corporation showed symptoms of food poisoning, including vomiting and diarrhoea, after consuming contaminated water. Upon receiving the report, Corporation health officials immediately inspected the Anganwadi and nearby areas. They found that, although the Anganwadi and its surroundings were clean,
READ MORE
Kozhikode Shuts Down 16 Unregistered Food Establishments0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- December 24, 2024
Pre-Holiday Food Safety Plan In a pre-holiday enforcement action, Food Safety teams in Kozhikode district shut down 16 unregistered food establishments during increased inspections before Christmas and New Year festivities. Over four days, the teams discovered numerous businesses operating without proper licenses or postponing their renewals. They inspected 176 establishments and collected samples from 62
READ MORE
Understanding pH Value in Food and Its Impact0
- A to Z, Food Safety, General
- December 21, 2024
The pH value of food serves as a critical measure of acidity or alkalinity, influencing nearly every aspect of its quality, from taste and texture to safety and shelf life. Measured on a scale of 0 to 14, a pH of 7 is neutral, while values below and above indicate acidity and alkalinity, respectively. This
READ MORE
Nutritional Assessment of Packaged Foods in India: A Call for Healthier Options0
- A to Z, Food Laws, Food Safety, Health & Wellness, News
- December 21, 2024
Overview A recent study funded by the Government of India revealed that most food products sold in the country are classified as “healthy” or “moderately healthy.” However, the study also highlighted a concerning scarcity of low glycemic index (GI) foods, which are crucial for individuals with diabetes. Published in the peer-reviewed journal PLOS ONE, the
READ MORE
FSSAI Mandates Reporting of Expired and Rejected Food Products0
- A to Z, Event, Food Laws, Food Safety, News
- December 21, 2024
Report The Food Safety and Standards Authority of India (FSSAI) has directed licensed food producers, importers, and relabelers to submit quarterly reports on rejected and expired food products through its online compliance platform, FOSCOS. This directive aims to prevent the resale of unfit food products for human consumption. Key Mandates Released on December 16, the
READ MORE
About Food Manifest
We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
Food Manifest
C/o VManifest Private Limited.
Industrial Estate
Kalamassery, Kochi
Contact Us
Tel : 0484 3510629
foodmanifest@gmail.com
Get In Touch With Us
Latest Posts
Health & Welness
-
-
COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
- April 24, 2021
-
Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021
© Copyright Food Manifest