FSSAI Steps Up Vigilance in Fruit Markets, Flags ‘Masala’ Use
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 17, 2026
Food Manifest The increase in water borne illness and water contamination on spotlight.
READ MOREStay informed about the risks and advocate for safer food practices
READ MOREThe chilling discovery of fried frog in a wafer packet.
READ MORELearn more about FSSAI’s Strict action to ensure safe food across India.
READ MOREStay vigilant about food safety!
READ MORELearn about the Supreme Court directive, compliance guidelines, and the impact on consumer protection.
READ MOREUncover the implications of a new study suggesting a potential cancer risk from daily use of Listerine mouthwash.
READ MOREAuthor: Dr. Sunitha Paulose Introduction Nerium oleander, often simply called oleander, is an incredibly lovely plant that is frequently used in decorative gardening and landscaping. Nevertheless, this beautiful plant conceals a terrible secret: it is among the world’s most poisonous plants. The strong poisonous chemicals in oleander pose serious health hazards even with its widespread
READ MOREHealth Crisis in Kochi: Water Contamination Suspected.
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