Blog 3 Columns

AI Joins the Fight Against Food Fraud: EU Launches TraceMap 0

Key Update The European Commission has launched TraceMap, an artificial intelligence (AI) platform designed to help authorities detect food fraud, trace contaminated products, and respond faster to food safety incidents across the European Union. The platform is now accessible to national authorities in all EU member states to strengthen food safety investigations and improve monitoring

Leftover Cooked Chicken in the Fridge? Here’s How Long It’s Safe to Eat 0

Key Update Many people cook chicken in large batches and store the leftovers in the refrigerator for later meals like salads, sandwiches, or pasta. But an important food safety question often comes up: how long can cooked chicken safely stay in the fridge? Food safety experts warn that even properly cooked food can become unsafe

Read Before You Eat: FSSAI Urges Consumers to Check Food Labels 0

Key Update The Food Safety and Standards Authority of India (FSSAI) has urged consumers to read food labels carefully before purchasing packaged food products. The regulator said the information printed on product packaging helps people understand what they are consuming and make safer, healthier choices. The advisory was issued as part of the Eat Right

US Health Chief Flags High Sugar In Starbucks, Dunkin’ Coffee Drinks 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
Key Development Sugary coffee drinks sold by major chains such as Starbucks and Dunkin’ have come under scrutiny after US Health and Human Services Secretary Robert F. Kennedy Jr. raised concerns about their safety, particularly for teenagers. As part of his “Make America Healthy Again” initiative, Kennedy has asked the companies to provide safety data
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Strawberries, Apples and More: Study Flags Pesticide Exposure in Popular Fruits 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
Key Update Fruits are widely recommended as part of a healthy diet. However, their outer surfaces may sometimes carry pesticide residues, raising concerns about long-term health exposure. A study published in the International Journal of Hygiene and Environmental Health suggests that regular consumption of certain fruits and vegetables may increase pesticide levels detected in the
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Troubled Waters: Bacteria Found in Delhi Tap Supply 0
- A to Z, Food Hygiene, Food Safety
- March 9, 2026
Overview For most families, turning on the tap each morning is an act of trust. The water is used for drinking, preparing tea, cooking meals, and washing fruits and vegetables. But a recent investigation suggests that this trust may not always be justified in parts of Delhi. A seven-day sampling exercise by Hindustan Times has
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Andhra Health Minister Warns Adulterators, Urges Citizens to Stay Alert 0

Key Update Andhra Pradesh Health Minister Satya Kumar Yadav has urged citizens to speak up against food adulteration, stressing that public vigilance and strong government action are both necessary to curb the growing menace. Responding to questions in the State Assembly, the Minister said the government is working with the Food Safety and Standards Authority

Surat Raid: Over 1,400 kg of Suspected Adulterated Paneer Seized 0

Key Update In a major crackdown on food adulteration, authorities in Gujarat seized 1,401 kilograms of suspected adulterated paneer during a raid in Surat. The operation was conducted by the Surat Food Safety Team after concerns arose over unsafe dairy products being sold to consumers. According to a post by the Food Safety and Standards

Cake Sparklers Look Spectacular, But Are They Safe for Your Cake?0

Sparkler candles — often called “firework candles”—have become a popular addition to birthday cakes and celebration desserts. Their bright, fountain-like sparks create a dramatic effect during cake cutting, making the moment look festive and memorable. Videos of cakes topped with these sparkling candles frequently appear on platforms such as Instagram, Pinterest and YouTube. While visually

Food Manifest

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Blog 3 Columns

AI Joins the Fight Against Food Fraud: EU Launches TraceMap 0

Leftover Cooked Chicken in the Fridge? Here’s How Long It’s Safe to Eat 0

Read Before You Eat: FSSAI Urges Consumers to Check Food Labels 0

US Health Chief Flags High Sugar In Starbucks, Dunkin’ Coffee Drinks 0

Strawberries, Apples and More: Study Flags Pesticide Exposure in Popular Fruits 0

Troubled Waters: Bacteria Found in Delhi Tap Supply 0

Andhra Health Minister Warns Adulterators, Urges Citizens to Stay Alert 0

Surat Raid: Over 1,400 kg of Suspected Adulterated Paneer Seized 0

Cake Sparklers Look Spectacular, But Are They Safe for Your Cake?0

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