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Blog 3 Columns

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Blog 3 Columns

World Malaria Day:The Role of Nutrition in Recovery 0
- A to Z, Blog, Health & Wellness
- April 25, 2024
Today, as we observe Malaria Day, it’s crucial to shed light on the importance of proper nutrition in the recovery process. While food cannot treat malaria, it plays a significant role in aiding the body’s recovery and boosting the immune system.
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Stop Food Waste Day: How Reducing Waste Enhances Food Safety 0
- A to Z, Food Safety, General, Health & Wellness
- April 24, 2024
Stop Food Waste Day, observed annually on last wednesday of april, serves as a reminder of the critical need to minimize food waste for the betterment of our planet and society. Beyond the environmental and humanitarian aspects, reducing food waste significantly contributes to food safety.
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Spice Contamination Concerns: FSSAI to Test MDH, Everest Mixes 0
- A to Z, Blog, Food Safety, General, Health & Wellness, News
- April 23, 2024
The Food Safety and Standards Authority of India (FSSAI) has announced plans to conduct testing on products by leading brands MDH and Everest. This comes after reports of contamination prompted the withdrawal of these spice mixes from shelves in Hong Kong and Singapore. Let’s delve into the details of this issue and its implications for consumers.
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Earth Day: Nurturing Food Safety Amidst the Microplastic Menace 0
- A to Z, Blog, General, Health & Wellness, Resources
- April 22, 2024
As we commemorate Earth Day, it’s imperative to reflect not only on the beauty of our planet but also on the challenges it faces. One such challenge is the alarming presence of microplastics in our environment and its profound impact on food safety. Earth Day serves as a poignant reminder of our responsibility to safeguard both the planet and its inhabitants. In this article, we delve into the intersection of Earth Day, food safety, and the pervasive threat of microplastics.
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India’s Everest Masala: Singapore Issues Recall Over Safety Concerns 0
- A to Z, Blog, Food Laws, Food Safety, News
- April 20, 2024
Singapore has taken a proactive step by recalling India’s beloved Everest Masala amidst worries regarding its safety for consumption. The move comes after alarming levels of contaminants were detected in the spice blend during routine testing, prompting authorities to issue a warning to consumers.
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Unraveling the Nestlé Baby Food Sugar Controversy 0
- A to Z, Food Safety, News
- April 19, 2024
In recent times, Nestlé, a renowned name in the realm of baby food, has found itself embroiled in controversy surrounding the presence of sugar in its products. This article aims to dissect the nuances of this issue, exploring how sugar became a focal point of concern for Nestlé’s baby food range.
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FSSAI Directs E-commerce Platforms to Cease Using “Health Drink” or “Energy Drink” for Malt-Based Beverages 0
- News
- April 17, 2024
In a recent development, the Food Safety and Standards Authority of India (FSSAI) has intervened in the marketing practices of e-commerce platforms. Urging them to discontinue the use of misleading terms like “health drink” or “energy drink” while promoting malt-based beverages. This directive comes amidst growing concerns regarding the misrepresentation of certain beverages and underscores the importance of accurate labelling and transparent marketing practices.
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10 Essential Tips for Safely Handling and Storing Food at Home 0
- Food Hygiene
- April 17, 2024
In today’s fast-paced world, maintaining food safety at home is more critical than ever. With proper handling and storage practices, you can safeguard your family against foodborne illnesses and ensure the freshness and quality of your food at home.
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Discover Food Labelling Laws for Healthier Living 0
- A to Z, Blog, Food Laws, Food Safety, Resources
- April 9, 2024
In a world where food options are abundant and diverse, understanding what exactly is in the products we consume is crucial. Food labelling laws are pivotal in ensuring transparency and safety for consumers in today’s abundant and diverse food landscape. Understanding food labelling laws ensures transparency and safety for consumers in a diverse food landscape. From decoding ingredient lists to understanding nutritional values, being informed empowers individuals to make healthier choices. In this article, we’ll delve into the realm of food labelling laws, uncovering what consumers need to know to make informed decisions about the food they buy and eat.
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About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.