Highway Motel Licence Suspended for Poor Hygiene
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- February 7, 2026
Food Manifest Raids Target Suspected Low-Quality Water Units Responding to public complaints, food safety authorities in Visakhapatnam raided several packaged drinking water units suspected of selling substandard water. The raids covered areas like Gnanapuram, Janda Chettu, HB Colony (Seethammadhara), Kailasapuram, Sivajipalem, and Thatichetlapalem. Samples Sent for Quality Testing Officials collected multiple samples during the inspection and sent
READ MOREReport India has firmly decided not to offer any import duty concessions to the UK on sensitive agricultural items, including dairy products, apples, and cheese, as part of the newly concluded free trade agreement (FTA). According to an official statement, about 10% of the tariff lines fall under this sensitive items category. Protecting Indian Farmers’
READ MOREOveriew Authorities in Jagatsinghpur district in Odisha uncovered a large-scale milk adulteration racket during a surprise raid at a milk chilling centre in Tarasahi village under Balikuda police limits. The team, led by Sub-Collector Prasanta Tarei and District Food Safety Officer Sasmita Das, along with local police, seized 50 bags of synthetic milk powder and
READ MOREReport The Food and Drug Administration (FDA) in Palghar of Maharashtra has taken firm action against food safety violations in the Vasai-Virar region following a surge in complaints over unhygienic practices. In a recent enforcement drive, FDA teams inspected 183 establishments, including hotels, restaurants, and food stalls, and collected 154 food samples for laboratory testing.
READ MOREReport Food safety teams in Noida uncovered widespread violations during their April inspection drive, with over 60% of food samples failing to meet safety and quality standards. Of the 95 food samples collected from 48 locations, officials found 50 substandard, five unsafe, and two misbranded. “We collected 95 samples during inspections at 245 locations,” said
READ MOREOverview We all save leftovers—especially rice and pasta—for the next day. But if we don’t store these starchy dishes properly, they can become dangerous. In 2008, a tragic case in Belgium showed just how risky this can be. A 20-year-old man ate spaghetti that had stayed at room temperature for five days. He reheated it,
READ MOREStatewide Food Safety Checks Begin In a fresh effort to tackle the use of harmful colours and substandard ingredients in food, the Karnataka division of the Food Safety and Standards Authority of India (FSSAI) has launched a special drive to inspect sweets and summer beverages like jalebi and sharbath. FSSAI officials across Karnataka have started
READ MOREA New Kind of Butter At a tasting event in New York, Savor, a california start-up served guests butter-topped sourdough—but the butter didn’t come from cows. Instead, they made it using methane gas, a major contributor to climate change. Savor transforms gases like methane and carbon dioxide into synthetic fats that look, cook, and taste
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