Dangerous Foods to Reheat: What Turns Toxic and Why
- Food Safety, Health & Wellness
- February 18, 2025
Food Manifest 
Key Update In a landmark development for agricultural trade and food safety, India and Australia have signed a Mutual Recognition Arrangement (MRA) for organic products and a Memorandum of Understanding (MoU) to strengthen food safety and regulatory cooperation. Both agreements were formalised at FSSAI Headquarters in New Delhi, marking a new chapter in Indo-Australian relations.
READ MORE
Overview Hot beverages served in disposable paper cups can release thousands of microplastic particles into the drink due to the plastic lining inside the cups. Although called “paper” cups, these containers typically have a thin plastic coating that breaks down when exposed to heat. Studies show that within just 15 minutes of holding hot liquid
READ MORE
Key Update On Tuesday, over 350 people in North West Delhi reported food poisoning symptoms after consuming buckwheat flour during Navratri fasting. Authorities rushed most of the affected to the Delhi government-run BJRM Hospital, where doctors confirmed that all patients remained in stable condition. Health Officials Confirm Stable Condition of Patients The chief medical officer
READ MORE
Key Update Researchers at Iowa State University’s Polymer and Food Protection Consortium in the United States created a resource to help the food packaging industry reduce risks from harmful chemicals in Food Contact Materials (FCMs). The Institute for the Advancement of Food and Nutrition Sciences (IAFNS) supported the study, which offers practical guidance for manufacturers
READ MORE
Key Update The Food Safety Task Force in Telangana placed major pizza chains under the scanner during a statewide inspection, raiding 55 outlets, including several within the Greater Hyderabad Municipal Corporation (GHMC) limits. Major Chains Under Watch The team inspected 18 Pizza Hut outlets, 16 Domino’s outlets, and 21 other pizzerias and bakeries. They identified
READ MORE
Top Highlights Ernakulam District Collector G Priyanka emphasised the importance of training school students to read warning food labels on food packets during a special meeting of the district food safety advisory committee on Wednesday. She highlighted that this initiative will empower students to make healthier food choices. To further promote awareness, the collector urged
READ MORE



