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FSSAI Extends UCO Collection Approval Till July 2026 0

At a Glance The Food Safety and Standards Authority of India (FSSAI) has extended provisional approval for 63 Non-Food Production (NFP) units that collect used cooking oil (UCO) from food businesses. These units help prevent the reuse of unsafe oil and support biodiesel production, contributing to both public health and environmental sustainability. FSSAI Extends Approval

Stale Meat Claimed Life in Vanasthalipuram 0

Key Development Nearly two weeks after a tragic food poisoning incident during Bonalu celebrations in Vanasthalipuram, Hyderabad, one family member remains under treatment while nine others, including four children, have recovered. The incident claimed the life of an RTC employee who had consumed stale meat, ie. boti (goat intestines) that were stored in the refrigerator

Microgreens: Tiny Greens with Big Health and Food Safety Benefits 0

At a Glance Microgreens—small edible greens harvested shortly after germination—are making a big splash in kitchens, restaurants, and social media feeds. Known for their bold flavours and rich nutritional profile, these miniature greens are fast becoming a favourite among health-conscious consumers and chefs. But beyond the buzz lies an important angle: food safety. What Are

Kerala Launches ₹20 Bottle Buyback Scheme to Tackle Waste, Boost Food Safety 0
- A to Z, Event, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 2, 2025
Key Development In a significant move to tackle environmental pollution and protect public health, the Kerala government is launching a bottle buyback scheme for liquor bottles sold through Bevco outlets. This deposit-return initiative, aimed at promoting cleaner surroundings and safer food environments, will roll out as a pilot project in Thiruvananthapuram and Kannur this September.
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India Embraces Healthier Beverage Choices as Sugar-Free Trend Grows 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 1, 2025
Key Development Indian consumers are actively cutting back on sugar by choosing soft drinks with little or no added sugar. In the first half of 2025, over 55% of total beverage sales came from low-sugar or sugar-free products like Pepsi Black, 7Up (no sugar), and Gatorade (no sugar), according to Varun Beverages, PepsiCo’s Indian bottling
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Samosa Sizes Spark Demand for Food Price Standards 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 1, 2025
Key Development During a discussion in the Lok Sabha on July 31, actor, singer, and BJP MP Ravi Kishan raised a consumer-centric issue: why do the same snacks vary so much in size and cost across India? His remarks during Zero Hour highlighted the lack of uniformity in pricing and portion sizes of everyday foods
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