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Authorities Intensify Inspections on Jaggery Production Ahead of Pongal Festival 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News, Research
- January 11, 2025
Increased Jaggery Production in Salem and Namakkal The Department of Food Safety has intensified inspections at jaggery production facilities in Salem and Namakkal districts in Tamilnad ahead of the upcoming Pongal festivities. With jaggery being a key ingredient in making Pongal, producers in these districts have increased their output over the past two weeks. In
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Exploring the Link Between Listerine Mouthwash and Cancer Risks 0
- A to Z, Blog, Health & Wellness, Research, Resources
- June 19, 2024
Uncover the implications of a new study suggesting a potential cancer risk from daily use of Listerine mouthwash.
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Ornamental Plant Turned Deadly Beauty: The Mechanism of Nerium Oleander Toxicity 0
- A to Z, Food Safety, Health & Wellness, Research, Resources
- June 18, 2024
Author: Dr. Sunitha Paulose Introduction Nerium oleander, often simply called oleander, is an incredibly lovely plant that is frequently used in decorative gardening and landscaping. Nevertheless, this beautiful plant conceals a terrible secret: it is among the world’s most poisonous plants. The strong poisonous chemicals in oleander pose serious health hazards even with its widespread
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Identifying And Understanding Poisonous Mushrooms: A Comprehensive Overview of Toxic Compounds 0
- Blog, Food Safety, Health & Wellness, Research, Resources
- June 13, 2024
Explore essential safety tips for mushroom enthusiasts.
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Exploring Probiotics: A Comprehensive Study 0
- Research
- June 7, 2024
we pave the way for healthier alternatives in the fight against bacterial infections.
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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.