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  • Needle In The Meat Stack

    Needle In The Meat Stack

    This article is written by a food safety officer at Vmanifest Private Limited   Working in the food industry, I often come across sensitive and convoluted cases. One such incident probes a finger into the imported frozen meat products sector. The Incident This happened at a company I worked in a few years before. A

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  • Salmonella In Baby Food

    Salmonella In Baby Food

    This Article is written by a Food Quality Controller at VManifest Here is a memorable incident that occurred in my career at a food testing laboratory. I was working as the In-charge of a microbiology lab, when a sample of baby food arrived for quality analysis from the manufacturers. The parameters were for both chemical and microbiology

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  • Overcharged by ₹4, a vigilant consumer receives ₹2000 compensation instead

    Overcharged by ₹4, a vigilant consumer receives ₹2000 compensation instead

    The next time you find yourself overcharged for buying essential food items, you may be liable to receive a hefty compensation instead. Charging a customer just ₹4 extra above the Maximum Retail Price (MRP) of a cold drink bottle in the name of “cooling charges”, cost a Bengaluru bakery shop owner dearly as the Consumer

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  • The Restaurant Industry in India

    The Restaurant Industry in India

    The Indian Restaurant Market is one of the fastest-growing in the world with 53,000 hotels and 70 lakh restaurants in the organised category. It is expected to reach INR 5.99 lakh crore by 2022-23, as per the National Restaurant Association of India (NRAI) report. A symbiotic growth between the food industry and the growing middle class

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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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