Key Development In a major step to align traditional health wisdom with modern food regulation, FSSAI, in partnership with the Ministry of Ayush, has released an official list of recognised Ayurveda Aahara products under Category A. This move supports the 2022 Ayurveda Aahara Regulations and aims to boost food safety, consumer trust, and industry clarity.
READ MOREKey Development The Food Safety and Standards Authority of India (FSSAI), working alongside the Ministry of Ayush, has released new instructions for businesses that manufacture Ayurveda Aahara—food products based on the ancient Indian system of medicine. These guidelines fall under the Food Safety and Standards (Ayurveda Aahara) Regulations, 2022, which aim to ensure these products
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