BPA Archives

FSSAI Drafts Ban on Toxic Chemicals in Food Packaging 0

Key Update FSSAI has proposed amendments to the 2018 Packaging Regulations to eliminate toxic chemicals from food packaging, enhance consumer protection, and align India’s standards with global best practices. Draft proposes ban on PFAs and BPA In a draft notification dated October 6, 2025, FSSAI released the Food Safety and Standards (Packaging) Amendment Regulations, 2025.

Think Twice Before Heating Food in Black Plastic!0

Overview Black plastic containers are widely used for food delivery and storage due to their convenience, affordability, and durability. Many people reuse them, assuming they are safe for reheating food. However, black plastic often contains chemicals and recycled materials that can pose health risks. Unlike transparent plastics, black plastic may include recycled electronics or industrial

UK FSA Proposes Ban on BPA and Similar Chemicals in Food Packaging 0

Key Development The UK Food Standards Agency (FSA) has launched a 12-week consultation on its plan to ban Bisphenol A (BPA) and related chemicals from food packaging and processing materials. The consultation, open until 24 December 2025, invites industry, consumers, and stakeholders to provide feedback on the proposed ban and its implementation. Cutting Long-Term Exposure

Why Glass Wins for Fridge Storage 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 27, 2025
Overview With sustainability in focus, glass containers are replacing plastic in many kitchens. They’re reusable, recyclable, and a smart step toward reducing single-use plastic. Glass is non-toxic and non-porous, so it won’t leach chemicals like BPA into food. What you store is exactly what you get—pure and uncontaminated. Unlike plastic, glass doesn’t stain or hold
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Hubballi-Dharwad Hotels Flout FSSAI Ban on Unsafe Food Packaging 0
- Food Hygiene, Food Safety, Health & Wellness, News
- April 15, 2025
Report Despite a clear ban by the Food Safety and Standards Authority of India (FSSAI), many hotels and roadside eateries in Hubballi-Dharwad continue to indulge in unsafe food packaging, ie. single-use plastic and newspaper. FSSAI recently directed the Karnataka food safety department to investigate these violations, but the practice remains rampant. Authorities Struggle with Enforcement
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Are Leaf Plates Hygienic? A Comparison with Plastic & Metal 0
- Event, Food Laws, Health & Wellness, News
- March 27, 2025
Food safety is crucial in today’s world, and one often overlooked factor is the type of plate or utensil used for serving meals. Whether it’s a traditional leaf plate, plastic, or metal plate, each material has its own set of hygiene concerns and benefits. Traditional leaf plates offer an eco-friendly alternative but can pose risks
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