Why Cucumber Adulteration Should Worry Consumers This Summer0

• A to Z, Food Hygiene, Food Safety, Health & Wellness, News
• May 9, 2026

Overview Cucumber is one of the most widely consumed summer vegetables in India. People eat it raw in salads, sandwiches, juices, and side dishes because it feels light, cooling, and refreshing. Since cucumber contains nearly 96% water, it helps the body stay hydrated during hot weather. Apart from hydration, cucumber also provides nutrients such as