food quality Archives

Kochi Gets Kerala’s First Food Street: A Safe, Hygienic Feast for the Senses!0

Key Development Kerala has launched its first Food Street at Kasturba Nagar, Panampilly Nagar, Kochi, marking a major step towards becoming a global food destination. The initiative offers a safe, hygienic dining experience with a diverse range of local and international cuisines. The food street is part of the Central Government’s effort to modernise 100

FDA Pune Intensifies Food Safety Checks Ahead of Palkhi Procession 0

Report As the annual palkhi procession begins, the Food and Drug Administration (FDA), Pune, has launched an extensive food safety drive to monitor and regulate temporary food stalls and prasad distribution along the wari route. FDA officials aim to prevent foodborne illnesses, especially during the monsoon, when the risk of contamination increases. FDA has deployed

Indian Railways Ensures Menu Display, Enhances Food Safety 0
- Food Hygiene, Food Safety, Health & Wellness, News
- March 13, 2025
Report Railway Minister Ashwini Vaishnaw announced in the Lok Sabha that displaying food menus and price lists on trains is now mandatory. The Indian Railway Catering and Tourism Corporation (IRCTC) has uploaded the complete menu and rates on its website for easy passenger access. Waiters carry printed menu cards and present them to passengers upon
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GCDA’s Food Street: Kochi’s New Culinary Hotspot 0
- A to Z, Food Safety, General, News
- January 21, 2025
Report The Greater Cochin Development Authority (GCDA) is finalizing the construction of a food street in Kasturba Nagar, near Panampilly Nagar In Kochi as part of the central government’s ‘Modernisation of 100 Food Streets’ initiative. This project aims to improve food safety, enhance food quality, and encourage healthier eating habits while offering a range of
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Uttar Pradesh Launches Mobile Food Labs for Maha Kumbh Mela 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 16, 2025
Report On Wednesday, the Uttar Pradesh government launched mobile laboratories to inspect food at establishments across the Maha Kumbh Mela region. The initiative aims to enforce strict hygiene and safety standards, ensuring pilgrims receive safe and quality food. Ensuring Food Safety on Wheels Sushil Kumar Singh, Assistant Food Commissioner (Grade 2), emphasized how ‘Food Safety
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