food storage Archives

How to Tell If Meat Has Gone Bad 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 6, 2025
Even if meat is stored in the freezer, it’s important to ensure it’s still safe before cooking. Spoiled meat can pose serious health risks, so it’s crucial to check for signs of spoilage and handle thawing properly. Here’s how you can tell if meat is still good to use — and the safest way to
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FSSAI Seizes Expired Dates from Flipkart Warehouse in Coimbatore 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- July 26, 2025
key Development The Food Safety and Standards Authority of India (FSSAI) launched a major inspection drive on e-commerce warehouses in Tamil Nadu and found serious lapses in food storage. During the three-day operation, officials inspected 37 warehouses in the Coimbatore district alone, acting on directions from the State Health Secretary and the Commissioner of Food
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Keep Meat Fresh & Safe: Smart Fridge and Freezer Tips 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 19, 2025
Storing meat and fish in the fridge and freezer for a few days is normal, but proper storage is key to keeping them fresh and safe. Simply chilling isn’t enough — if you don’t handle it correctly, it can cause foodborne illnesses. Always maintain cleanliness, pack in airtight containers, label dates, and separate raw meat
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RTE Foods: What to Check Before You Eat 0

Ready-to-Eat (RTE) foods offer quick, convenient meals for busy lifestyles—be it a sandwich from a store, a packed salad at work, or frozen biryani at home. They save time and effort, making them a go-to choice for many. However, this convenience can come with hidden risks. RTE foods are often consumed without further cooking, so

Why Temperature Matters in Food Storage 0

A to Z

May 20, 2025

Ever wondered why milk spoils quickly when left out or why meat must be kept in the freezer? It all comes down to temperature. The way we store food—especially the temperature we keep it at—plays a crucial role in food safety, quality, and shelf life. Harmful bacteria thrive at certain temperatures, making food unsafe to

Food Safety: Raw Food vs. Cooked Food 0

A to Z

March 10, 2025

We all love fresh food, but have you ever wondered how safe it is? Whether you’re enjoying a crisp salad or a steaming bowl of soup, food safety plays a crucial role in protecting your health. Raw foods like fresh fruits, vegetables, and meats are packed with nutrients, but they also carry a higher risk