Quality Complaints Put Golgappas at Risk of Ban0

• Food Hygiene, Food Safety, Health & Wellness, News
• November 4, 2024

Report After banning the use of artificial colours in Gobi Manchurian, the Karnataka state food department has ramped up its scrutiny to detect low-quality food items. The food safety department has installed quick food testing kits in public areas to identify poor-quality products. Purpose of Sample Collection As per reports, the department is thoroughly investigating