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What Are Product Claims? A Consumer’s Guide 0
- A to Z, Food Laws, Food Safety, General, Health & Wellness
- July 9, 2026
Walk down any supermarket aisle, and you’ll find food packages covered with phrases like “Natural,” “High in Protein,” “No Added Sugar,” “Low Fat,” and “Gluten-Free.” These statements, known as product claims, highlight specific characteristics of a food and often influence purchasing decisions. While some claims provide valuable nutritional information, others primarily serve as marketing tools.
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No, Your Aluminium Foil-Wrapped Food Won’t Cause Cancer 0
- A to Z, Food Hygiene, Food Safety, News
- December 10, 2025
Key Update Consumers across the country are questioning the safety of aluminium foil used to wrap food, fearing exposure to “heavy metals” and a possible cancer risk. Experts counter these concerns and clarify that aluminium is not a heavy metal, is not listed as a carcinogen, and usually enters the body in extremely small, harmless
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UK Teams Up with Food Stores to Make Healthy Eating Easier 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 1, 2025
Report The UK government has launched a new plan to fight obesity by working together with supermarkets and food companies. Instead of creating strict laws, the government is asking these businesses to help people make healthier food choices, like offering discounts on healthy items, adjusting store layouts, or using loyalty points to encourage better options.
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Latest Posts

What Are Product Claims? A Consumer's Guide
- A to Z, Food Laws, Food Safety, General, Health & Wellness
- July 9, 2026
No, Your Aluminium Foil-Wrapped Food Won’t Cause Cancer
- A to Z, Food Hygiene, Food Safety, News
- December 10, 2025
UK Teams Up with Food Stores to Make Healthy Eating Easier
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 1, 2025

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.