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  • Biscuit Break? India’s Snack Rush Sees First Dip Post-Pandemic

    Biscuit Break? India’s Snack Rush Sees First Dip Post-Pandemic0

    Overview India’s packaged snack consumption stalled in 2025, with households consuming around 12.8 kg on average, unchanged from the previous year. According to Kantar data,  shoppers held back on increasing their snack purchases despite not cutting back significantly on items like biscuits, noodles, and namkeen. Fewer Trips, Less Growth Kantar analysts explained that snack consumption

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  • India’s Per Capita Food Waste Below Global Average

    India’s Per Capita Food Waste Below Global Average0

    Report India’s food wastage per capita stood at 55 kg annually in 2022, significantly lower than the global average of 79 kg per person per year, according to the UNEP Food Waste Index Report 2024. The Food Safety and Standards Authority of India (FSSAI) has launched initiatives like the “Save Food Share Food” campaign, encouraging

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  • How Climate Change Affects Food Safety in India

    How Climate Change Affects Food Safety in India0

    As climate change impacts the planet, food safety is increasingly at risk, especially in India, where agriculture is a vital part of the economy and people’s livelihoods. Unpredictable weather patterns, such as extreme heat, floods, and changing rainfall, are directly affecting the quality and safety of the food we rely on. These changes not only

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