Be Careful: Salad Isn’t Always Safe; Onions Demand Attention Too0

• A to Z, Event, Food Safety, Health & Wellness, News
• February 19, 2026

Overview Cooking food at the correct temperature is not optional — it is essential. When you undercook food, bacteria and other microorganisms multiply quickly and turn it unsafe. Many people assume that only meat dishes pose a risk. However, even something as simple as the salad served alongside biryani can cause food poisoning. According to