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  • Smart Ways to Keep Eggs Fresh and Safe

    Smart Ways to Keep Eggs Fresh and Safe0

    Eggs are one of the most commonly used ingredients in kitchens across the world. They’re nutritious, budget-friendly, and can be cooked in countless ways. But eggs are also highly perishable. If not handled or stored properly, they can spoil quickly or become contaminated with harmful bacteria like Salmonella. This can lead to foodborne illnesses that

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  • Raw but Risky: Harmful Bacteria Lurking in Your Fresh Foods

    Raw but Risky: Harmful Bacteria Lurking in Your Fresh Foods0

    Raw foods, such as fresh salads, smoothies, and fruits, are packed with nutrients, fiber, and antioxidants. They are a healthy part of many diets and offer numerous health benefits. However, while raw foods can be highly nutritious, they also carry certain risks if not handled and prepared correctly. Harmful bacteria that cause foodborne illnesses can

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  • Dead Snake in Midday Meal Sickens Over 100 Students

    Dead Snake in Midday Meal Sickens Over 100 Students0

    Report India’s Midday Meal Scheme, designed to nourish millions of school children, aims to combat malnutrition and improve learning outcomes. Experts have consistently emphasised how balanced meals support both physical and cognitive development in growing kids. But in a disturbing turn of events, over 100 students in Mokama, Bihar, fell sick after eating their midday

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