Food Manifest 
Report As temperatures rise, so does our craving for juicy, hydrating fruits like watermelon and muskmelon. But with the seasonal demand comes a serious concern — fruit adulteration. In a recent crackdown across Tamil Nadu, the Food Safety and Standards Authority of India (FSSAI) seized and destroyed over 2,000 kilograms of chemically adulterated watermelons. Viral
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Overview The government has confirmed that rice exports to the European Union (EU) from Tamil Nadu and Andhra Pradesh have reported no aflatoxin detections in the past five years. In a written response to the Lok Sabha on Tuesday, Jitin Prasada, Union Minister of State for Commerce and Industry, stated that individual countries, including the
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Overview With temperatures exceeding 37 degrees Celsius and heat waves persisting in Erode district in Tamilnadu for three weeks, demand for cool refreshments, especially fresh juices, has surged. People increasingly consume fresh and packaged juices, watermelon, pearl millet porridge, buttermilk, tender coconut, and cold beverages to stay hydrated. Many areas have also seen the emergence
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Increased Jaggery Production in Salem and Namakkal The Department of Food Safety has intensified inspections at jaggery production facilities in Salem and Namakkal districts in Tamilnad ahead of the upcoming Pongal festivities. With jaggery being a key ingredient in making Pongal, producers in these districts have increased their output over the past two weeks. In
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Report On Saturday, Tamil Nadu Food Safety and Drug Administration Department officials inspected a private jaggery market near Chithode following concerns about the sale of contaminated products. They issued strict warnings to bidders at the auction, cautioning them against selling contaminated jaggery or using chemicals banned under the Food Safety and Standards Act. Pre-Pongal Inspections
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