Unmasking Foodborne Parasites: Spot the Risks, Stay Safe!0

• Food Safety, Health & Wellness
• October 5, 2024

When discussing foodborne illnesses, the spotlight often shines on harmful bacteria like Listeria monocytogenes, which have led to extensive recalls of salad greens, soft cheeses, and various meats. However, parasites—organisms that live on or inside humans and animals—are frequently overlooked, despite their potential to cause significant health issues. Understanding foodborne parasites is crucial, as they