Safe Eats: Your Guide to TCS Foods in the Kitchen0

• A to Z, Food Safety, Health & Wellness
• September 20, 2024

TCS Foods, or Time and Temperature Controlled Foods, encompass a category of perishable food items that require specific handling practices to maintain safety and quality. The term TCS signifies the critical factors of time and temperature that food handlers must manage to prevent the growth of harmful microorganisms. This understanding is essential for anyone involved