Titanium dioxide

Police Bust Illegal Ginger-Garlic Paste Unit in Bandlaguda 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 6, 2025
Report The South-East Zone Task Force and Bandlaguda Police raided an illegal ginger-garlic paste manufacturing unit in Patel Nagar, Bandlaguda, Telangana on Tuesday, June 3. The team arrested 44-year-old Mohammed Faisal, who had been running the unit from his home under the name FK Food Product. Officials Seize 870 Kg of Adulterated Paste During the
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Skittles Removes Titanium Dioxide Amid Health Concerns and EU Ban 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 31, 2025
Report Skittles has removed titanium dioxide from its ingredients in response to growing concerns about the additive’s potential health risks. Mars, the parent company of Skittles, announced that it completed the phase-out of the additive in its U.S. products by the end of 2024. This decision reflects rising consumer demand for cleaner ingredients and aligns
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Titanium Dioxide in Food: Should India Ban It?0
- Food Safety, Health & Wellness
- February 22, 2025
Titanium dioxide (TiO₂) is a common white pigment that manufacturers use in everyday products like candies, ice cream, salad dressings, and even frozen pizzas. It brightens and enhances the appearance of food, but growing concerns have emerged about its safety in consumption. The U.S. Food and Drug Administration (FDA) approves its use in small amounts,
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